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Dec. 2 2015
It was a full 85 years for World Wide Sires' Willard "Bill" Clark. A cowman, businessman and art collector, World Wide Sires Founder, Bill Clark was unafraid to pursue his passions. Born in the Central...
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Nov. 24 2015
Action can be taken to reduce feed losses during the TMR mixing process. Now you see it . . . and now you don't. Just like that, feed that was once available for your herd can be lost due to mold, pests,...
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Nov. 13 2015
Expansion at Southwest Cheese in Clovis is expected to take two years. Already one of the biggest single site cheese and whey protein powder processing plants in the world, a $140 million expansion of...
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Nov. 12 2015
Delaying a herd's age at first calving to 25 months has the potential to cost $45 to $90 per heifer. Age? Weight? Height? If you ask three dairy producers what criteria they use to breed heifers, each...
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Oct. 28 2015
Now is the time to conduct a postmortem on your heat stress mitigation plan and evaluate potential modifications. With full bunkers and only a few remaining harvest tasks to check off the list, the warmth...
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Oct. 2 2015
When thinking about a person who is an all around contributor to an industry, the name of Lorne Ella of Rock Ella Jerseys of Hornby, Ontario, Canada, quickly jumps to mind. He is the 74th winner of the...
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Oct. 1 2015
The Central National FFA Dairy Judging Contest was held on Tuesday morning of World Dairy Expo in Madison, Wis. Four classes are judged and the high school students answer questions on one of the classes
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Oct. 1 2015
Whether you're here to take in a cattle show, visit with trade show attendees or catch a few seminars, there's plenty to be learned at World Dairy Expo. To test that knowledge, an Associate Editor took...
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Sept. 28 2015
The National 4-H Dairy Conference brings together 200 young people with a strong interest in the dairy industry from across the U.S. for an educational and networking event each year in Madison, Wis. On...
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Sept. 18 2015
USDA slightly cuts its average bushels per acre forecast. Across the U.S., cornfields are clearing out and silage bunkers are filling fast. And as they do, USDA has slightly changed its mind about just...
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Sept. 10 2015
Performance evaluations identify the milking routine bottlenecks that are holding your herd back. Farms operate on pennies and seconds. The pennies saved per head after a ration reformulation can equate...
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Aug. 10 2015
A dairy in southwest Indiana has reaped major benefits from installing precision dairy technologies on their farm. When one visits the Koester family farm in far southwestern Indiana, they'll notice a...
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July 30 2015
Feeding a high forage diet alters feeding behaviors, health parameters and milk production in fresh cows. Transition cows are much like a puzzle that is missing a few pieces; we're still working to develop...
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June 25 2015
With the aid of finger paints, Stephanie Arndt and Pandora the Painted Cow are making dairy approachable for youth. Children and adults alike in central New York are learning where their favorite dairy...
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June 23 2015
Beef remains the most common, and most valuable, protein used by foodservice operators
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June 22 2015
Feeding heifers doesn't always have to be a guessing game
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June 16 2015
Through breeding and genetic modifications, new varieties of reduced lignin alfalfa have the potential to improve digestibility in dairy cattle diets
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June 9 2015
New research reveals the real reason Swiss cheese is full of holes, and why those holes are getting smaller
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May 12 2015
Before you send in mastitis and milk quality samples, focus first on what you plan to do with the results
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April 16 2015
It was a difficult decision to leave my family and our farm in 2011. On the most recent return trip, I brought home a small piece of the herd